Course curriculum

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    1. Welcome To The Ultimate Cookie Course

      FREE PREVIEW
    2. How To Use This Course

    1. Introduction

      FREE PREVIEW
    2. Flour — The Structural Block

      FREE PREVIEW
    3. Sugar — More Than Just Sweeteners

      FREE PREVIEW
    4. Leaveners Pt I — The Rise Of The Cookie

    5. Leaveners Pt II — The Experiment

    6. Fat — Gluten's Worst Enemy

    7. Eggs — Bringing It All Together

    8. Aesthetics For The Perfect Cookie

    9. Summary — The Venn Diagram

    10. The Building Blocks Of A Cookie — Quiz [20 Q]

    1. Case Study: Jacque Torres’s 24 Hours Chocolate Chip Cookies

    2. Case Study Pt II: Deciding What I Want For My Perfect Cookie

    3. Case Study Pt II: Tweaking A Recipe [Quiz Format]

    4. Downloadable Cookie Development Template [Blank]

    5. Our Cookie Development Sheet For A Chewy, Dense Cookie

    1. How This Works

    2. FULL RECIPE: Perfect Chewy Chocolate Chip Cookie

    3. Cookie Dough | Video Step 1 | Browning Butter

    4. Cookie Dough | Video Step 2 | Combining Wet Ingredients

    5. Cookie Dough | Video Step 3 - 6 | Adding Dry Ingredients And Portioning Dough

    1. Baking | Video Step 1 - 4 | Let's Get To Baking

    1. Crunchy, Crisp, And Bite-Sized: How Do We Get This?

    2. FULL RECIPE: Crunchy, Crisp, Bite-Sized Cookies

    3. Try These Other Cookie Variations

    4. And Congratulations!

About this course

  • $12.95
  • 27 lessons

Take your baking to the next level, starting today